The quintessential Italian dessert! Layers of ladyfingers soaked in espresso, with a luscious mascarpone cheese mixture. Finished with a generous dusting of cocoa powder.
$6.00
CANNOLI (PLAIN OR CHOCOLATE)
Classic Italian pastry shell filled with chocolate chip cannoli cream.
$6.00 / $7.00
KEY LIME PIE
Rich and creamy pie with fresh Key-lime juice for a perfect finish.
$7.00
CHOCOLATE MOUSSE CAKE
Rich layers of chocolate cake and fluffy chocolate mousse, all covered in chocolate buttercream.
$8.00
TALL NEW YORK CHEESECAKE
Smooth and creamy traditional New York cheesecake.
$8.00
LIMONCELLO CAKE
This beautifully moist cake is soaked in Limoncello, and layered with lemon mascarpone cream. Topped with white chocolate shavings.
