Sumptuous assorted seafood (shrimps, mussels, scallops, crab meat and clams) in our wonderful marinara sauce, served over linguine pasta.
Flounder in delicate spinach Alfredo sauce topped with tomato and melted cheese, served over angel hair pasta.
Your choice of shrimp or mussels sauteed in spicy marinara sauce, served over linguine pasta. Hot, medium or mild.
The Chef's favorite! Shrimps, scallops and crab meat in Alfredo or pink sauce, served over fettuccine pasta.
Chopped clams in marinara sauce or garlic white wine sauce, served over linguine pasta.
Shrimps served in a rich and creamy Alfredo sauce, served over fettuccine pasta.
Mouth watering salmon sauteed with artichokes, capers and sun dried tomatoes in a lemon white wine sauce, served over linguine pasta.
